Exhibitor Information

2020 Information

The exhibitor information page is designed to help exhibitors find the resources they need to have a smooth and successful show!

Show Location: Las Vegas Convention Center

Exhibit Hall Dates: March 31 – April 2, 2020

Exhibit Space Rental Charges are as follows:

10×10 inline – $2,310

10×10 corner – $2,410

10×20 endcap – $4,820

20×20 island – $9,640

20×30 island – $14,260

For more information contact:

Sheila Burski, Account Executive

320-249-0175 / sheila.burski@www.artisanbakeryexpo.com

Note: During the registration process, if a country outside of the United States is selected, you will have the option of requesting a Visa Letter of Invitation to be emailed to you.

Move-in Days & Times
Sunday, March 29…………………. 1:00 p.m. – 8:00 p.m.
Monday, March 30………………… 8:00 a.m. – 8:00 p.m.
Exhibitors will be permitted to stay longer to merchandise until 10 p.m. There will be no in-and-out access to the building after 8 p.m.

Show Days & Times
Tuesday, March 31………………… 10:00 a.m. – 4:30 p.m.
Wednesday, April 1……………. 10:00 a.m. – 4:30 p.m.
Thursday, April 2……………… 10:00 a.m. – 3:00 p.m.
Exhibitors will be permitted access 1 hour prior to show open and 1 hour after show close, except on Day 1 (Tuesday) when Exhibitors will be permitted access 2 hours prior to show open.

Move-out Days & Times
Thursday, April 2……………… 3:01 p.m. – 10:00 p.m.
Friday, April 3…………………. 8:00 a.m. – 12:00 p.m.

The manual contains mandatory forms and information on regulations that you must adhere to at International Artisan Bakery Expo. We recommend that you review this information with your trade show coordinator/onsite EAC. Click here for the 2020 Exhibitor Service Manual.

The following are approved International Artisan Bakery Expo partners and service providers:

a2z / Personify – Official Show Planner/Floorplan Vendor
Freeman – Official Decorator
onPeak – Official Housing Vendor
Experient – Official Registration and Lead Retrieval Vendor
Reach Marketing – Exclusive List Vendor

Sheila Burski, Account Executive
(320) 249-0175
Sheila.burski@www.artisanbakeryexpo.com

Pete Lachapelle, Show Director
(502) 901-2529
plachapelle@pizzatoday.com

Exhibitor Resource Inquiries: Kirsten Khoury, Operations Manager
Kirsten.Khoury@emeraldexpo.com

Marketing and Promotional Opportunities: Rebecca Hinton, Marketing Manager
(770) 291-5417
Rebecca.Hinton@emeraldexpo.com

Register now for the opportunity to connect with thousands of attendees and vendors

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